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Each Sunday from today, leading up to the 24th of December is Advent Sunday in Sweden. To mark the progress up to Christmas Swedes light a candle on their “Advent light holder” each Sunday. (I really don’t know what to call them in English!). The first of Advent marks the official start of eating gingerbread cookies, saffron buns and all kinds of Christmas candy.
So with no further ado, I’ve collected recipes from the blog, including both traditional saffron buns to sugar free treats to enjoy to your “advents fika”. To make this tradition international :)
Vegan Mince Pies with a Rich Home-made Filling
Vegan Saffron Toffee / Caramel