Breakfast

One of my friends inspired me to try porridge for breakfast while she stayed at my place. Since I’m in Sweden at the moment and it’s freezing here, I thought…

One of the things I love is making hearty sandwiches, either for breakfast or lunch leftover from a holiday meal. This is homemade coriander hummus, with Harissa baked butternut squash,…

I love cozy weekend breakfasts and mushrooms. This is stuffed Portabella which is made from an array of leftovers from the fridge. I quickly made a stuffing for two by…