dairy-free

My favourite dates are Medjool dates, I think they are absolutely delicious and so versatile. I first discovered Medjool dates while exploring the Christmas markets in Vienna. I bought the…

This is also a recipe from this years birthday celebrations. I had this idea for a very easy dessert to serve when I had visitors that would be swift to prepare…

This is a recipe you can make using the vegan meringue recipe which I have on the website. I use raspberry juice to colour the meringue slightly pink then I…

This is my mom’s cinnamon bun recipe which we have made vegan together so it’s 100% authentic :) Yields: 50 pcs Dough 150 g of vegetable margarine 5 dl oat…

This is an easy but very appreciated recipe. Either you can use some sort of the vegan equivalent of cream, such as soy cream which you can whip. Or if…