Sweet Treats

My favourite dates are Medjool dates, I think they are absolutely delicious and so versatile. I first discovered Medjool dates while exploring the Christmas markets in Vienna. I bought the…

These truffles are an absolute luxury and a definite crowd-pleaser – the right crowd of course ;) since these diary-free truffles have a slight adult taste. The combination of Grand…

Right now I’m into eating more clean food without processed sugars. I’m a fan of raw food candy as I convince myself it’s healthy ;) I usually do this version…

I eat loads of those lovely Raw bars or Lärabar (if you are from the US). I have them handy in my gym bag or at my desk at work.…

During the holiday period I discovered the best vegan shortbread recipe. I adapted a classic Swedish non-vegan recipe from a really old-school Swedish cookbook to a vegan version and with…

The first time I saw these where in Vienna. I was at a Christmas market and was examining a stand with dried fruits and other delicacies. I bought a box…

This is one of my go to recipes when making cupcakes. I switch the spices and flavouring depending on what I feel for at the moment.  I find that mixing…

This is my base recipe (sans the spices) for toffee – or as it’s know in the US; classic caramel. You can add and subtract spices and cacao powder to…