Sweet Treats

This is my base recipe (sans the spices) for toffee – or as it’s know in the US; classic caramel. You can add and subtract spices and the cacao powder…

  This is a childhood favourite made raw and vegan. You can use everything from finely chopped nuts to hemp seeds as decoration instead of the shredded coconut, if you…

This is a gluten-free, dairy-free and easy to make treat that also contain a bit of protein. Use pretty tinfoil moulds in different colours to give this easy to make…

This is one of my favourite homemade candies, it’s a much healthier, gluten-free, easy to make yet elegant treat. Decorate the chocolate covered apricots with whatever you fancy and you…

This is an ruby red and very elegant fruit toffee. Its slightly sour so if you fancy sour-sweet treats. This one is for you. However, use any other fruit and…

I love saffron, especially in candy.  This is a easy recipe for the classic brittle with thin almond flakes which really makes this sweet and crunchy brittle irresistible.     

  This is a easy and satisfyingly sweet treat to make. I use good quality dark chocolate and organic soft apricots. They make a divine combination. If you prefer, you…

  This is my base recipe for a dark chocolate ganache. It’s as clean as possible since I’ve used full fat coconut milk as a substitute for the cream and…