Vegan Recipes

This is a traditional Swedish cold sauce which is served as a side on the midsummer buffet table. It’s perfect with just harvested, gently boiled with skin-still-on-potatoes. Serves: 4 Ingredients…

This is a juice recipe that was originally featured on Vegan Miam as part of a guest blogging column in which I created healthier and lighter recipes, way back in…

In time for the first fruits and berries of summer, I’m sharing this elegant creme cup recipe. This recipe can be made entirely gluten-free by replacing the small amount of…

I love the new vegan Creme Fraiche from Oatly. It’s really versatile and creamy. This is an easy cold sauce which is easy to throw together and only consists of…

I love kale crisps. Whenever I’m in Germany or the States, I practically live only on kale crisps. They are incredibly easy to make yourself and you can use any…

This is an interesting recipe. It took me some experimentation before I managed to get it right. I used various recipes as a source to get my final version as…

This is a childhood favourite made raw and vegan. You can use everything from finely chopped nuts to hemp seeds as decoration instead of the shredded coconut if you want…

A hearty and savoury pie. A perfect recipe to mix up your kale routine. The crust can be made gluten-free if you replace 1 dl of wheat flour with a…