I’ve discovered coconut nectar sugar and I’m exploring it’s vast array of possibilities. One of the things coconut sugar is perfect for is pie. My favourite apple pie is now…
Vegan Recipes
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Main dishesVegan Recipes
Savoury vegan coconut and lime stew with tofu, mushrooms and crisp vegetables
by veronicaWhen I don’t have any Thai curry paste at home, this is my go-to recipe for a smooth, silky, and hearty stew. Note that this recipe is active cooking! Your…
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I picked these beauties in my mother’s garden. I’m not sure what variety they are. However, they are perfect for the kind of apple juice I prefer or a crisp…
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Aubergines are in season. There are plenty of yummy recipes where the aubergine is the star. This is one of my favourite recipes for using aubergines. Usually, a batch doesn’t…
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Being able to buy fresh figs are a luxury. I love to add a fresh fig to my morning chia pudding pot. This is a chia pudding made with cinnamon…
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Dips, dressings & saucesVegan Recipes
Vegan Crème Fraîche dressing with roasted Peppers, Basil & Oregano
by veronicaI discovered Oatly’s newly released product a couple of weeks back, it’s an oat-based crème fraîche that is really nice in its texture and appearance. I’ve tried another oat-based crème…
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This soup takes a while to make, but don’t be discouraged by that – it’s well worth the effort for this velvety, smooth soup that tastes just like the Mediterranean…
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This is how I make my slow roasted tomatoes. It works for any vegetable, however, the roasting time depends on the size and also the density and water content of…