As I mentioned previously in my vegan guide to Paris, I treated myself to a visit to Le Bar at Shangri-La while in Paris. I had this vision for my…
afternoon tea
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Sorry for the bad photo, but this is also from when I was working away in the kitchen and expected visitors any moment, staging, styling and so forth is not…
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This is a recipe which you can use as a base, and make variations of when you decorate the cupcakes. In the picture I have 5 different varieties of decorations.…
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In time for the first fruits and berries of summer, I’m sharing this elegant creme cup recipe. This recipe can be made entirely gluten-free by replacing the small amount of…
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This is a perfect match to “The Brit” which you can find over here if you are making an afternoon tea set-up and event. A creamy and flavorful sandwich filling…
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This is the quintessential British sandwich filling meeting a Nordic staple – the “polar” flatbread. Be sure to make a large batch of this, since these have a tendency to…
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This is a gluten-free, dairy-free and easy to make treat that also contain a bit of protein. Use pretty tinfoil moulds in different colours to give this easy to make…
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