Steamed asparagus, artichokes, various green leaves, wild garlic and a squeeze of fresh lemon juice on top. Serves: 1 Ingredients 20 grams of various salad leaves 100 gram green asparagus…
Tag:
Eat Clean
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This recipe is inspired by my summers in Hungary. I use Tokaji which is a very sweet dessert wine to help sweeten the figs. Together with the crunchiness from the…
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Ingredients 210 g artichoke bottoms 230 g big white beans (cooked) 2 pcs of garlic cloves 1 small bundle of fresh dill (aprox.3-4 tbsp of chopped herbs) rapeseed oil lemon…
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Crisp and sweet and sour apples meet kale. Ingredients 10 pcs apples of a firm sour variety 2 pc lemons 300 g kale Instructions Juice the ingredients, and serve on…
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Sweet nectarines and sweetly sour apples are a really awesome combination. This will also make a really interesting and fresh base for a fresh cocktail. I’d pair it with rum…
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I love spagetti squash. However, it’s super rare to find some in Sweden where I reside. When I do it’s a real treat and often imported from Germany. Spaghetti squash…
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Yields: 1-2 litres Ingredients 1 watermelon 6 pcs large peaches 1 organic lemon Instructions Peel, cut and juice all the ingredients. Serve with ice.
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Ingredients 1 can organic coconut milk, full fat (400 ml/13.5 fl oz) Sweetener by choice (agave, maple syrup) or a couple of tsp of powdered sugar 1,5 pinches of organic…