I love beetroots, either it is in my juices or as a nice side dish. This is a really nice salad, which is super easy to make but feels so…
veronica
-
-
If you want to make it easier on yourself, then just use pesto, rather than making your own basil sauce. Serves: 8 Ingredients 2 pcs large aubergines 2 pcs zucchinis…
-
I love salads. During summer it’s really the prime time to dig in and really stuff one’s face with fresh seasonal veggies and herbs. This is a salad which can…
-
It’s official salad time. Loads of fresh and nice produce are available now so I thought I’d share this easy seed mix, which is great to top salads, soups and…
-
This is a terrific non-alcoholic drink to serve at a party or enjoy during hot summer days. Especially during the “melon” season. Mix it up by using different types of…
-
This is a perfect summer salad when you can access ripe plum tomatoes. I’m a tomato addict galore and I can eat buckets of this salad. It’s also a perfect…
-
This is a traditional Swedish cold sauce which is served as a side on the midsummer buffet table. It’s perfect with just harvested, gently boiled with skin-still-on-potatoes. Serves: 4 Ingredients…
-
This is a juice recipe that was originally featured on Vegan Miam as part of a guest blogging column in which I created healthier and lighter recipes, way back in…