Dips, dressings & sauces

I love the new vegan Creme Fraiche from Oatly. It’s really versatile and creamy. This is an easy cold sauce which is easy to throw together and only consists of…

This is an insanely delicious pasta sauce which is completely addictive. Make it for a date night or impress a crowd of dinner guests. Serve with angel-hair pasta to really…

As you may have noticed, this is the year that I discovered cognac and used it endlessly for experiments in the kitchen. Mustard is no exception and I’ve created a…

Wild, brown forrest Chantarelles are one of my favourites. They are very easy to dry and thus preserve to enjoy later in the year. This is another one of my…

I’m a real sucker for Christmas, I love the lights, the treats, the food and the cosy days leading up to the big day. I love the decorating and making…

This is a really easy recipe. However, it’s bursting with flavour and looks really pretty. It’s a perfect recipe for making the best of the time of year while bell…

Aubergines are in season. There are plenty of yummy recipes where the aubergine is the star. This is one of my favourite recipes for using aubergines. Usually, a batch doesn’t…

I discovered Oatly’s newly released product a couple of weeks back, it’s an oat-based crème fraîche that is really nice in its texture and appearance. I’ve tried another oat-based crème…