Before we leave January behind, I want to take a moment to wrap up 2017. All in all it was a very luxurious year. I travelled to some fabulous places…
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During the holiday period I discovered the best vegan shortbread recipe. I adapted a classic Swedish non-vegan recipe from a really old-school Swedish cookbook to a vegan version and with…
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January is almost over, the gyms are still crowded and everybody is making an effort either to join Veganuary, have a dry January or just try to eat a tad…
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This is one of my most appreciated dishes which I get a lot of positive comments about when I make it. This recipe was originally published in my cookbook back…
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I’ve always been active, doing all sorts of sports growing up, from football, horseback riding to badminton and my very favourite, swimming. Keeping active has always been important for me.…
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The first time I saw these where in Vienna. I was at a Christmas market and was examining a stand with dried fruits and other delicacies. I bought a box…
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You don’t have to be a vegan for wanting to add some supplements to compliment your diet. It should always be based on your needs and lifestyle but never replace…
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This is one of my go to recipes when making cupcakes. I switch the spices and flavouring depending on what I feel for at the moment. I find that mixing…