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Serves: 2
Ingredients
- 1 fresh coconut and coconut water
- 3 dl of frozen raspberries
- 1 dl of raw cacao nibs
Instructions
- Open your coconut, pour out the water in a glass jar, through a strainer
- Remove the flesh from the coconut, and clean it from bits and bobs that usually follow with it from the shell
- Add your cacao nibs to the jar
- Add your raspberries
- Mix well with a hand-blender
- Serve in a beautiful glass and enjoy!